Tag
China food safety
Why Contaminated Cooking Oil in China Is A Recipe for Disaster
By Genevieve Donnellon-May
China’s struggles with food safety persist – and few issues stoke public discontent so acutely.
China's Massive Government Overhaul: What You Need to Know
By Shannon Tiezzi
A brief rundown of the changes and what they reveal about Beijing's priorities and ambitions.
Public Apology as Tainted Meat From China Sold to Hong Kong Public
By Cal Wong
After over 300 pigs tested positive for banned chemicals, some of the tainted meat made it to market.
How 'Made in China' Became a Stigma
By David Volodzko
Is there any hope that "Made in China" can overcome its current negative connotations?
China's Hottest Tech Giants Join the 'War on Pollution'
By Susan Chan Shifflett
Alibaba, Xiaomi, and Baidu are empowering citizens to monitor air, water, and food contamination.
Multinationals in China Feel the Heat
By Sara Hsu
Chinese government crackdowns may accelerate a trend that is seeing foreign firms move production elsewhere.
Yum, Yum, Yum: Another Food Safety Scandal Rocks Multinationals in China
By Elizabeth C. Economy
US fast food companies in China are caught in yet another food safety scandal.
Food Safety an Issue as China Firm Buys US Pork Producer
The acquisition is alarming, given China’s food safety track record. But concerns may be misplaced.
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